THE SILVERMINE TAVERN BED & BREAKFAST
   
  194 Perry Avenue Norwalk, Connecticut 06850 (203) 847-4558 E-Mail: SilvermineTavernInn@gmail.com  

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The Silvermine Tavern - Norwalk, CT

Restaurant Hours:

Lunch:
Wednesday - Saturday
12:00-3:00

Dinner 
Wednesday  - Thursday 6:00-9:00
Friday and Saturday 6:00-10:00

Sunday Brunch 11:00-2:30

Sunday Dinner 3:30-9:00

Dining Room Closed Monday and Tuesday


Office and Inn Closed Tuesday
Please call to verify hours and schedule


Chef Matt Stein serves up a "just off the griddle" pancake at Silvermine Tavern Sunday Brunch.  Pancakes are made to order at the Tavern's famous award winning buffet brunch. Choose you own filing from blueberries, strawberries, bananas, chocolate chips and pecans.  Genuine New England maple syrup, powered sugar and whipped butter are the help yourself toppings.  Of courses, there are still over 30 delicious dishes on the New England Style breakfast brunch buffet.



 


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Special Holiday Dining

HOLIDAYS:

Silvermine Tavern is the place for holiday celebrations.  A seasonal menu and the comfort of our great old inn are just the thing!  

Valentine's Day Dinner - 2009

Appetizers

LOBSTER BISQUE
CRISP DUCK SPRING ROLL
Braised shredded duck and shiitake mushrooms in a crisp wrapper.
Orange, ginger, & toasted sesame seed dipping sauce
LOBSTER RISOTTO with a Parmesan crisp
LUMP CRAB and SALMON CAKE
Citrus beurre blanc tomato confit and frizzled leeks
CAESAR SALAD
Crisp romaine lettuce with a classic dressing
BABY GREENS SALAD
Mixed mesclun greens tossed with honey-Dijon-balsamic vinaigrette.
Served with herb crusted goat cheese and roasted peppers cake;
ROASTED BEET, CLEMENTINE, & WARM GOAT CHEESE SALAD
With field greens and balsamic vinaigrette

Entrees
BRAISED LAMB SHANK
Braised Swill chard, tomato confit, creamy polenta and pan juices
CRAB STUFFED FILLET OF SOLE
Tomato Spinach risotto, melted leeks, and lobster reduction
SAUTÉED SHRIMP
Snow peas, applewood smoked bacon, garlic, fresh basil and white wine.
Served with toasted orzo rice pilaf
ROAST BREAST of DUCK
Roasted baby carrots and turnips; sweet potato home fries, and ginger duck reduction
GRILLED FILET MIGNON
Roasted portabella mushroom, caramelized onion mashed potatoes and Roquefort Bordelaise sauce

Wine Suggestions

#22 Ch. Ste Michelle Sauvignon Blanc - Horse Heaven Vineyard, 2005 - 28
#74 Chardonnay, Rutherford Ranch, Napa Valley, 2006 - 35
#42 Syrah, Domaine Jaboulet, Rhone Valley, 2005 - 32
#59 Beaulieu Vineyard Cabernet Sauvignon, Rutherford, 2005 - 45

Desserts

Crème Brulee
Flourless Chocolate Espresso Cake with raspberry coulis
Warm Caramelized Pear Tart with Toasted Almonds, a la mode
Warm Apple Crisp with vanilla ice cream
Chocolate Truffle Hot Fudge Sundae
Chocolate truffle sauce over vanilla ice cream, with whipped cream, pecans and a cherry

Kona Blend Coffee - New York Roast Decaf - Harney & Sons Teas


Complete Dinner $39.00

Thanksgiving – A bountiful, three course served dinner from noon to 7:30 – Including turkey with all the fixins, of course - No buffet.

Christmas Eve Lunch
Lunch will be served from noon to 2:00
for an mid-day Christmas get together.

Christmas Eve Dinner Buffet
Our always-popular Christmas Eve Holiday Buffet.
Traditional favorites of the season and a great dessert table
5:30 & 6:00, 7:30 & 8:00 - Reservations essential - $42.00
Children under 10 - 18.00, Under 5 "Our Treat"

Christmas Day, Closed

New Year's Eve
A special dinner menu to celebrate the changing year.
All courses of this complete dinner are included in the tariff.
FIRST SEATING: 6:00 to 7:00 - $45.00
CELEBRATION SEATING: 8:30 To 10:00 - $55.00
DINNER and LIVE JAZZ at the CELEBRATION SEATING
with the GLENDA DAVENPORT QUARTET - $75.00

New Year's Day Brunch
The famous Silvermine Brunch Buffet to start the New Year right.
Over 30 different brunch dishes and pancakes cooked to order
plus a glass of Champagne or a Mimosa! $22.95
Just drop in, 11:00 to 2:30, reservations for large groups only.

New Year's Day Dinner
Our dinner menu served from 3:30 to 8:00

Valentine’s Day – Thursday, February 14 – An elegant menu for a romantic, candlelight dinner – no buffet

Easter – March 23 – Easter Dinner served from noon to 7:30 – Reservations necessary – no brunch

Mother’s Day – May 11 – A very special served dinner for that very special lady Noon to 7:30 – Reservations a must – no brunch

Silvermine Tavern White Christmas Sleigh

Luxurious Guest Accomodations - Silvermine Tavern, Norwalk, CT
 

Read about our 200+ year history - Take the Walking Tour

 

       
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