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Restaurant
Hours:
Lunch:
Wednesday - Saturday
12:00-3:00
Dinner
Wednesday - Thursday 6:00-9:00
Friday and Saturday 6:00-10:00
Sunday Brunch 11:00-2:30
Sunday Dinner 3:30-9:00
Dining Room
Closed Monday and Tuesday
Office and Inn
Closed Tuesday
Please
call to verify hours and schedule

Chef Matt Stein serves up a "just off
the griddle" pancake at Silvermine Tavern Sunday
Brunch. Pancakes are made to order at the
Tavern's famous award winning buffet brunch. Choose
you own filing from blueberries, strawberries,
bananas, chocolate chips and pecans. Genuine New
England maple syrup, powered sugar and whipped butter
are the help yourself toppings. Of courses,
there are still over 30 delicious dishes on the New
England Style breakfast brunch buffet. |
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Silvermine
Tavern Dining Calendar |
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SUNDAY |
“BEST BRUNCH IN
FAIRFIELD COUNTY”
“Connecticut
Magazine”, Readers Choice For 20 Years
AND “Fairfield County Weekly” Readers Choice 2007
Champagne
Brunch Buffet; an Entire Room of Foods to Choose
From!!
Pancakes
made to order, while you watch. Choose your filling,
from strawberries to chocolate chips and lots of
other options in between. Enjoy such old time
favorites as French toast, Eggs
Benedict, several varieties of Scrambled Egg,
Hashed Brown Potatoes, Corn Beef Hash, Sausage,
Bacon, Creamed Chicken, Potato Pancakes, Macaroni
and Cheese, Vegetable Lasagna, Cheese Blintzes,
Smoked Salmon, Fresh Fruit, Pastries, Juices
and our own World Famous
Silvermine Tavern
Honeybuns.

Sundays from 11:00 to
2:30
$22.95 including a
glass of champagne.
Children 5 to 10 are
$10.95 and under five, our treat.
Sunday
Dinner - 3:30 to 9:00

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MONDAY |
Closed
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TUESDAY |
Closed
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WEDNESDAY |
Lunch - 12:00 to 3:00
Dinner - 6:00 - 9:00
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THURSDAY |
Lunch - 12:00 to 3:00
Dixieland Jazz Buffet Dinner - All you can eat plus
a dessert buffet, with lively & fun jazz 6:00 - 9:00

The Bearcats play lively and energetic Dixieland
Jazz from 6:30 on most Thursday nights
Menu:
Soup of the day,
served at your table
At the Buffet: Carved
roast of beef, carved corned beef, seasonal seafood
and chicken, mussels marinara, peel & eat shrimp,
pasta, potatoes, vegetables, sauces, and condiments.
Five or more seasonal cold salads, mixed green salad
with fresh condiments and house dressings. Our
Famous Silvermine Honey buns, and rolls, sharp
Vermont Cheddar cheese and fresh fruit.

Dessert:
A dazzling selection of pies including apple, pecan,
blueberry, cherry, and peach! Also crème caramel,
chocolate espresso cake, chocolate chip cookies,
bread pudding, and apple crisp. Coffee, tea, & decaf
are included.
Price:
Only $19.95 per person for a complete dinner. Kids
under 10 are 18¢ an inch.
Reservations: Please
call (203) 847-4558
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FRIDAY |
Lunch - 12:00 to 3:00
Dinner - 6:00 - 10:00
INN LATE JAZZ - Great live music for dinner &
jazz or just drinks.
8:00 - 10:30
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SATURDAY |
Lunch - 12:00 to 3:00
Dinner - 6:00 - 10:00
INN LATE JAZZ - Great live music for dinner &
jazz or just drinks.
8:00 - 10:30
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Our cozy, romantic
guest rooms are tastefully appointed with antiques and heirlooms, and each room has its own private bath. |


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